Ever found yourself hungry and on the move, wishing for a quick vegan option?
It’s a common struggle for vegans to find convenient yet nutritious meals that align with their lifestyle, especially when travelling.

Vegan food to go offers a variety of plant-based options that are not only easy to pack but also delicious and fulfilling.
This guide will explore everything from planning your meals to discovering the best vegan snacks, lunches, and dinners that are perfect for on-the-go situations.

Planning Your Vegan Food to Go: Essential Tips

four jars filled with different kinds of salads

When embarking on a journey, planning your vegan meals is crucial to ensure you have access to nutritious and satisfying options. It’s not just about avoiding hunger; it’s about maintaining your energy and enjoying your travels without the stress of finding suitable food. From researching destinations to packing a ‘suitcase pantry’, a little preparation can lead to a lot of peace of mind. This can include preparing plant-based meals that are easy to carry and will stay fresh, ensuring you have a delicious selection of food that aligns with your vegan lifestyle.

Moreover, understanding the local food culture and available vegan options can significantly enhance your travel experience. Whether it’s mapping out vegan-friendly restaurants or identifying local supermarkets that cater to vegan diets, being prepared allows you to immerse in the local culture without compromising on your dietary needs. Always remember to pack essential items like a reusable water bottle, cutlery, and storage containers to manage your meals on the go efficiently.

Best Vegan Road Trip Meals and Snacks

a picture of some food on a table

For those long drives, having a list of vegan-friendly road trip meals and snacks can be a lifesaver. Opt for non-perishable items like nuts, seeds, and dried fruits, or prepare sandwiches and wraps that can last a while. Don’t forget to pack some plant-based milks and cereals for a quick breakfast or snack. Convenience stores might surprise you with some vegan options, so keep an eye out for those too. The key is to choose foods that are not only tasty but also provide sustained energy for your journey.

Navigating Vegan Food Options on Flights

a tray of food on a plane

Flying can often present challenges for maintaining a vegan diet, but with some forethought, you can navigate this smoothly. Always request a vegan meal when booking your flight if the option is available, and consider confirming your meal a day before your trip. Packing your own snacks like energy bars, fruits, or sandwiches can also help, especially if your flight is long or if the provided meal does not meet your expectations. Remember, communication with airline staff can make a significant difference in ensuring your dietary needs are met.

Quick Vegan Breakfast Ideas for Travelers

a tray of food on a plane

Starting your day with a nutritious breakfast is crucial, especially when you’re traveling. For vegans on the move, finding quick and easy breakfast options can sometimes be a challenge. However, with a little creativity and preparation, you can enjoy delicious and healthy vegan breakfasts no matter where you are. From overnight oats to portable smoothies, there are plenty of options that cater to a fast-paced travel schedule and require minimal preparation.

For those mornings when time is of the essence, consider packing ingredients for a quick mug pancake or grabbing a vegan cereal bar. These options are not only time-efficient but also provide the necessary nutrients to kick start your day. Always choose plant-based milks and add a handful of nuts or seeds to increase the protein content, ensuring you have sustained energy throughout your morning adventures.

Convenient Vegan Lunch Solutions for Busy Days

avocado slices on a plate with herbs

On busy days, having a go-to list of vegan lunch options can make all the difference. Preparing meals like a bean burrito or a vibrant vegetable stir-fry in advance can save you time and stress. These meals are not only easy to pack but also ensure you’re fueled adequately to tackle the rest of your day. The key is to choose ingredients that maintain their freshness and flavour even after a few hours in a lunchbox.

Another great option for a quick vegan lunch is a hearty chickpea salad sandwich. You can prepare the filling ahead of time and simply assemble the sandwich when you’re ready to eat. Pack along some fresh fruits or cut vegetables, and you’ve got a lunch that’s not only quick to prepare but also balanced and satisfying. This way, you can enjoy your meal without having to resort to less healthy alternatives.

Quick Vegan Dinner Ideas for Travelers

When traveling, dinner can be a tricky meal to plan, especially if you’re staying in a place with limited kitchen facilities. Opt for simple dishes like a pasta with a rich tomato sauce and some vegan cheese, or a quick black bean soup that can be heated and served within minutes. These meals are not only comforting after a long day of adventures but also quick to prepare, ensuring you have more time to relax and enjoy your evening.

Travel-Friendly Vegan Desserts

a tray filled with different types of pastries

For the sweet-toothed traveller, packing some travel-friendly vegan desserts can be a game-changer. Options like vegan chocolate bars or homemade vegan cookies are not only easy to carry but also provide a delightful treat to end your day. Consider packing some vegan ice cream tubs if you have access to a freezer, or indulge in some simple yet delicious fruit sorbets that can be easily stored and enjoyed.

Nutritious Vegan Grain Bowls for Travel

a couple of bowls of food sitting on top of a table

Vegan grain bowls are a fantastic choice for travellers looking for nutritious, delicious, and convenient meals. These bowls are not only packed with essential nutrients but also offer a delightful variety of flavours and textures. From quinoa and rice bases to a colourful array of vegetables and legumes, each component can be prepared in advance, making them perfect for on-the-go eating. The ability to customize each bowl with your favourite ingredients or whatever is available locally adds to their appeal, ensuring you can enjoy a wholesome meal no matter where your travels take you.


The key to a successful travel-friendly grain bowl
is in its preparation and the choice of ingredients. Opting for grains like brown rice or quinoa provides a hearty base, while adding proteins such as chickpeas or lentils ensures you stay full longer. Vegetables like spinach, bell peppers, and carrots not only add crunch and colour but also pack a nutritional punch. Dressings or simple seasonings like olive oil and lemon juice can be packed separately to enhance flavours right before eating, keeping your meal fresh and enjoyable even hours after preparation.

Vegan Salads Perfect for Travel

a bowl filled with vegetables sitting on top of a table

Vegan salads are ideal for travel due to their versatility and ease of preparation. A robust travel-friendly salad might include ingredients like chopped kale, cherry tomatoes, and cucumbers, with a base of hearty chickpeas or black beans for protein. The dressing, often a simple mix of olive oil, lemon juice, and herbs, can be stored separately and added when you’re ready to eat. This keeps the salad fresh and prevents it from becoming soggy. Salads like these are not only nutritious but also hold up well over time, making them perfect for long trips.

Vegan Sandwiches: Easy and Portable

Vegan sandwiches offer a convenient and tasty option for travellers. Using ingredients that withstand time well without refrigeration, such as hearty breads like whole grain or sourdough, and fillings like hummus, avocado, and a variety of vegetables, ensures your sandwich remains delicious hours after preparation. For added flavour and texture, consider including vegan cheese or a spread of vegan pesto. These sandwiches are not only easy to make but also highly portable, making them ideal for any travel scenario.

Make-Ahead Vegan Lunch Ideas

a white table topped with bowls of food

Preparing vegan lunches ahead of time can significantly ease the stress of finding suitable food while travelling. Options such as layered jar salads, cold pasta dishes with vibrant veggies and a tangy vinaigrette, or even simple rice and bean combos can be made in advance. These meals are designed to be easily portable and to stay fresh, making them a perfect choice for busy travel days. They can be packed in airtight containers and kept cool, ensuring they remain appetising and nutritious until you’re ready to dine.

Another excellent make-ahead option is vegan wraps filled with a mix of roasted vegetables, beans, and a spread such as guacamole or vegan cream cheese. Wraps are particularly travel-friendly as they are compact and less likely to fall apart than traditional sandwiches. Packing a couple of these alongside some fresh fruits or a small bag of nuts provides a balanced meal that is not only satisfying but also boosts your energy levels during long travel days. They can be wrapped tightly in foil or beeswax wraps to keep them fresh and intact.

Quick Vegan Sweet Snacks for the Road

a bowl filled with lots of different kinds of food

When you’re on the move and need a quick energy boost, vegan sweet snacks can be a lifesaver. Opt for options like vegan granola bars, which are packed with nuts and seeds for sustained energy. Alternatively, vegan cookies made with oat flour or almond flour provide a delicious treat without the guilt. For a fruitier option, dried fruit packs like mangoes or apples are lightweight and full of natural sugars, perfect for a quick pick-me-up.

Savoury Vegan Snacks for Easy Travel

For those who prefer savoury over sweet, there are plenty of vegan snacks perfect for travel. Roasted chickpeas seasoned with garlic and cumin make a crunchy, protein-rich snack. Veggie crisps, made from dehydrated vegetables, are not only flavourful but also light and easy to pack. For a more filling option, mini veggie burgers can be pre-made and eaten cold, providing both convenience and satisfaction. Pack these in your travel bag for easy access whenever hunger strikes.

Vegan Dining in Geneva: Top Picks

Geneva is quickly becoming a hotspot for vegan dining, with a variety of restaurants offering delicious plant-based menus. Whether you’re a local or a visitor, you’ll find everything from casual vegan cafes to upscale dining experiences, all dedicated to serving mouth-watering vegan dishes.

Many restaurants in Geneva have embraced the vegan lifestyle, incorporating locally-sourced and sustainable ingredients into their dishes. Here are some top picks:

  • Ou Bien Encore offers a vibrant vegan menu with gluten-free options.
  • Boréal Coffee Shop is perfect for a quick vegan bite like their famous vegan lemon cake.
  • For a unique experience, check out Bouffe Pop, where community dinners feature homemade vegan meals.

Geneva’s Best Vegan Bakeries and Ice Cream Spots

For those with a sweet tooth, Geneva does not disappoint. Joy Madal is the go-to spot for organic, vegan ice cream, while Vibake offers a stunning selection of vegan, gluten-free baked goods on order. Don’t miss Manu Gelato Sa for an array of vegan sorbets in exciting flavours like limone and basilico.

Discover Vegan-Friendly Markets in Geneva

Geneva’s vegan-friendly markets are a treasure trove for those looking to cook or snack on vegan products. Life Market in Eaux-Vives offers a range of organic foods and personal care items. Bio Fred is a quaint market-café with vegan Swiss chocolates and other snacks. For a broader selection, the Coop stores across Geneva stock a variety of fresh fruits, vegetables, and vegan alternatives.

Enhance Your Vegan Journey with Indulge‘s Exclusive Tours

INDULGE offers exclusive vegan tours in Zurich, tailored to enhance your culinary experience with a focus on plant-based delights. These tours guide you through Zurich’s vibrant food scene, ensuring you enjoy a variety of vegan-friendly options. From the historical insights of Old Town to the contemporary flavours of Zurich West, each tour is designed to satisfy your palate and broaden your understanding of vegan cuisine.

Each tour is led by knowledgeable guides who specialize in vegan gastronomy, providing insights into the preparation and origins of each dish. Key highlights include:

  • Sampling Swiss vegan specialties
  • Exploring international vegan cuisines available in Zurich
  • Enjoying a comprehensive culinary experience that caters specifically to vegan preferences. This ensures that your vegan lifestyle is fully supported while you INDULGE in Zurich’s rich, culinary heritage.

Frequently Asked Questions

How to eat vegan while travelling?

Eating vegan while travelling involves planning your meals, understanding the local food culture, and preparing suitable vegan options. Always request a vegan meal when booking flights, pack non-perishable snacks like nuts and dried fruits, and consider preparing sandwiches or wraps that can last. Research vegan-friendly restaurants and local supermarkets that cater to vegan diets to enhance your travel experience without compromising your dietary needs.

What foods to eat when going vegan?

When going vegan, focus on consuming a variety of plant-based foods. Include non-perishable items like nuts, seeds, and dried fruits, prepare plant-based milks and cereals for quick breakfasts, and consider making sandwiches, wraps, and salads that are easy to pack. For dinners, simple dishes like pasta with vegan cheese or black bean soup are good options. Also, ensure you include vegan snacks like granola bars, vegan cookies, and dried fruit packs for quick energy boosts.

What fast food can I eat as a vegan?

As a vegan, you can opt for fast food options such as vegan sandwiches, wraps filled with roasted vegetables and beans, and mini veggie burgers that can be pre-made and eaten cold. Look for convenience stores that may offer vegan-friendly snacks and meals. Always check for ingredients to ensure they align with vegan standards.

Is Switzerland vegan friendly?

Yes, Switzerland is becoming increasingly vegan-friendly, especially in cities like Geneva and Zurich. There are a variety of restaurants offering delicious plant-based menus, from casual vegan cafes to upscale dining experiences. Vegan-friendly markets and bakeries are also available, providing a range of organic foods, vegan Swiss chocolates, and vegan ice cream. Additionally, exclusive vegan tours in Zurich offer a culinary experience focused on plant-based delights.